Salami of Nero d’Aspromonte
From: € 26,50
Salami obtained from the processing of the Nero d’Aspromonte pig.
Strong and decisive taste, deriving from the genetic nature and the grazing in the wild state of the pig.
A product for connoisseurs.
From: € 26,50
Salami obtained from the processing of the Nero d’Aspromonte pig.
Strong and decisive taste, deriving from the genetic nature and the grazing in the wild state of the pig.
A product for connoisseurs.
