Salsiccia secca di Cinta Senese DOP
Salami with a unique and decisive taste is one of the most characteristic products of our land. It is produced by filling a natural gut with a mixture of cuts of noble Cinta Senese PDO pork, such as ham and bed lashes, added to the shoulder and lard. The mixture obtained is flavored with garlic, pepper and other spices. It has a coarse grain. Suitable for lovers of full, rich and uncompromising flavors.
- Ageing: 30 days
- Ingredients: Cinta Senese DOP pork, cervia salt, garlic, sucrose, black pepper, E250.